Better Choice Company Inc. ( NASDAQ:BTTR – Get Free Report ) Director Lionel F. Conacher acquired 8,418 shares of the business’s stock in a transaction dated Thursday, February 1st. The shares were bought at an average cost of $11.88 per share, for a total transaction of $100,005.84. Following the transaction, the director now directly owns 32,232 shares of the company’s stock, valued at approximately $382,916.16. This trade represents a 35.35 % increase in their position. The acquisition was disclosed in a document filed with the Securities & Exchange Commission, which is accessible through the SEC website . Better Choice Stock Down 8.4 % Shares of NASDAQ:BTTR opened at $2.39 on Friday. Better Choice Company Inc. has a fifty-two week low of $1.58 and a fifty-two week high of $16.28. The stock has a market cap of $4.62 million, a price-to-earnings ratio of -0.12 and a beta of 0.73. The firm’s 50 day moving average price is $2.02 and its 200 day moving average price is $2.63. Analyst Ratings Changes Separately, ThinkEquity initiated coverage on Better Choice in a report on Monday, September 16th. They set a “buy” rating and a $10.00 price target on the stock. Institutional Investors Weigh In On Better Choice A hedge fund recently bought a new stake in Better Choice stock. Sanctuary Advisors LLC purchased a new stake in Better Choice Company Inc. ( NASDAQ:BTTR – Free Report ) during the third quarter, according to its most recent 13F filing with the Securities and Exchange Commission (SEC). The firm purchased 14,823 shares of the company’s stock, valued at approximately $31,000. Sanctuary Advisors LLC owned approximately 0.77% of Better Choice at the end of the most recent reporting period. Hedge funds and other institutional investors own 12.64% of the company’s stock. About Better Choice ( Get Free Report ) Better Choice Company Inc operates as a pet health and wellness company. Its products portfolio includes naturally formulated kibble and canned dog and cat foods, freeze-dried raw dog foods and treats, vegan dog foods and treats, oral care products and supplements, as well as toppers, dental products, and chews. Featured Stories Receive News & Ratings for Better Choice Daily - Enter your email address below to receive a concise daily summary of the latest news and analysts' ratings for Better Choice and related companies with MarketBeat.com's FREE daily email newsletter .
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Little Sicily welcomed diners to its restaurant at the new Bishop Auckland Retail Park on Thursday (November 21). The venue, which is the sister venue to Little Sicily in Sedgefield, is the latest to open at the new development, serving up a host of pizzas, pasta, risottos and other Italian dishes. It comes on the back of neighbouring restaurant The Bake Bishop opening with its Lebanese offering on Tuesday (November 19). Signs went up for the venue in early July with customers having a long wait for the doors to finally open. It has received high praise from customers over its first two days’ service with many taking to social media to compliment the food. One diner said: “We had a lovely meal and the staff are fantastic” Another added: “Definitely worth a visit. We'll certainly be going back for more.” Recommended reading: Get more from The Northern Echo with a digital subscription. As we get ready for 2025, get access for 12 months for just £25 with our latest offer. Click here . Little Sicily was contacted for comment. Other arrivals at the Bishop Auckland retail development in recent months include Popeyes, Home Bargains, Pure Gym, TUI and Greggs. Earlier this month plans to add more units and a petrol station at the site in a second phase of works were unveiled .Dr Yusof (left) presenting Mohd Arifin with a token of appreciation for officiating the carnival today. SIPITANG (Dec 28): Sipitang is undergoing rapid development due to its strategic location as the only district bordering Sarawak and serving as a gateway to Sarawak, Brunei Darussalam and West Kalimantan via Lawas, said Sindumin assemblyman Datuk Dr Yusof Yacob. This rapid development is already evident with the government’s decision to establish the Sabah Oil and Gas Industrial Park (SOGIP) as the center for the state’s oil and gas industry, he pointed out at the ‘Pesta Makan Tahun Kadayan’ today. Currently, there is already a fertilizer plant owned by Petronas and the Sabah State Government, the Sabah Fertilizer SB (PEFSB). Additionally, the Z-LNG project is under construction and is expected to begin operations in 2027. According to the plans, many more industries will operate in SOGIP, which will drive Sipitang’s growth. “On behalf of the people of Sipitang, we are very grateful to the Sabah State Government under the Gabungan Rakyat Sabah (GRS) coalition. And there are still several needs for the district. “Although some have been planned, we urge the government to expedite the construction of the Pan Borneo Highway from Sipitang to Kota Kinabalu, the acceleration and approval of funding for the construction of the road from Meligan to Long Pasia, extending to North Kalimantan. “As Sipitang serves as an entry and exit point and a tourist destination, we request the establishment of a Tourist Information Centre in the district. I have proposed that the old District Office building, a British heritage structure, be rebuilt while retaining its original features for this purpose. “Sipitang has grown rapidly, and the town itself is congested. Therefore, we request the expedited approval of land and sites for constructing a modern bew Sipitang township to be located in the Marintaman coastal area,” he said, adding that for the youth, there is a request for a university campus to be established in Sipitang. “There are many more needs for Sipitang, and I am confident that the government will assist us in making Sipitang a progressive and thriving area,” he said. The ‘Pesta Makan Tahun Kadayan’, a traditional communal celebration of the Kadayan ethnic group, is particularly significant for the Kadayan people of Borneo, including those in Sabah, Sarawak, Labuan and Brunei Darussalam, said Dr Yusof who is the president of Persatuan Kadayan Sabah (PAADIAN). At its core, the celebration is similar to the Harvest Festival of the Kadazan Dusun Murut (KDM) communities, a festive occasion held after a bountiful rice harvest. Traditionally, the Kadayan Harvest Festival is celebrated in every village, with preparations such as setting up a communal cooking and gathering space called “Teratak” done collectively. Traditional foods that must be prepared include Kelupis, Wajit, rice made from freshly harvested grains, Amping, and various other Kadayan delicacies. “However, times have changed. Farming rice is no longer the primary occupation for many, as younger generations now prefer office jobs. Despite this shift, we, the Kadayan people of Sabah and Borneo, continue to strive to organize the Kadayan Harvest Festival to preserve our cultural heritage and traditions so they remain alive and do not fade away with time,” said Dr Yusof. “Today, PAADIAN, in collaboration with Kelab Usahawan Anak Tempatan Sabah (KUAT), the District Office, the District Council, and various government agencies organised the ‘Karnival Kesenian, Kebudayaan dan Makanan Tradisi here. “The event began on December 27 and runs through December 31, 2024, culminating in the New Year’s Eve celebration to welcome 2025. This initiative is a contribution from PAADIAN, to enliven Sipitang town with a series of events designed to attract visitors,” said the Sindumin assemblyman. Dr Yusof said that they estimated the event would attract up to 50,000 visitors, injecting approximately RM5 million into the local economy. The carnival has already shown positive impacts, he said, with all hotels, motels and homestays in Sipitang fully booked for the event’s duration and the overflow has extended to Beaufort and Lawas, where accommodations are also fully booked, as Sipitang currently lacks sufficient lodging facilities. The carnival also creates opportunities for local entrepreneurs to generate income through the sale of their products, he said, adding that a key attraction remains the satay stalls at the Satay Esplanade in Sipitang, which are famous and a major draw for visitors. The carnival was launched by Science, Technology and Innovation Minister Datuk Mohd Arifin Arif who represented Chief Minister Datuk Seri Panglima Hajiji Noor.
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